As seen in
the NY Times

Tre’s Street Kitchen® is a fast-growing, award-winning food service company headquartered in Baton Rouge, LA, serving the surrounding areas and Greater New Orleans. Its menu prides itself on house-made sauces and signature items like our mouthwatering hand-pattied Street Burgers and savory house-made Cajun Alfredo, reflecting a fusion of “where Midwestern cuisine meets Southern soul.”

Established in 2020, Tre’s Street Kitchen specializes in campus dining for higher education, catering for stadiums and arenas, and providing meal services for corporate and government clientele. In addition to these core areas, Tre’s Street Kitchen is known for its mobile and disaster-relief catering services and for manufacturing and retailing its crown jewel, a Louisiana Certified All-Purpose BBQ Sauce, “Tre’s Street Sauce.”Our customers are the lifeblood of our business and our most important stakeholders, ensuring that we strive to meet or exceed their expectations with every dining experience. This unique blend has earned Tre’s Street Kitchen local and national acclaim for our high-quality ingredients and customer service rooted in trust and reliability.